If you follow me on Facebook, here is the recipe I promised from last week!
1 c whole wheat flour
1/4 c white flour
1 c oats
2/3 c granulated sugar
1 1/2 t baking powder
1 t baking soda
1/2 t salt
1 3/4c mashed banana (over ripe is best)
1/3 c applesauce
1 c fresh or frozen cranberries
1/4 c choc chips (if desired)
NOTE: Batter was pretty thick in my case, so I added 1/4c water
Combine the first six ingredients in a mixing bowl
Beat together egg,banana and applesauce until smooth
Combine with dry ingredients.
Stir to blend.
Stir in cranberries and chocolate chips
Spoon batter into prepared muffin pan (about 3/4 way full)
Bake at 375 for 20-25min or until the top springs back when lightly touched.
And speaking of cranberries – try this Cranberry Christmas Cake – it is YUM!! I made it for our church Christmas party, and will have to make it again…soon!