They were really sweet, and we ate them all....but they were so good! I made a truffle last christmas that was good, but these were WAY better, and more gooey!
Recipe:
2T margarine
1 can (14oz) sweetened, condensed milk
2T baking cocoa
chocolate sprinkles
Directions:
Mix the margarine, condensed milk, and the cocoa together. Cook over low heat, stirring continuously until thick. Remove from the heat and cool completely. Grease your hands with margarine and roll the cholcolate into small balls. Roll the ball in the chocolate sprinkles.
Taken from as part of the Expedition Earth Curriculum by Confessions of a Homeschooler.
So are you going to share the recipe, or what?! :D Or even a link to where you found your recipe would be good. Those look delicious!
ReplyDelete@Liz
ReplyDeleteFunny you should ask Liz, b/c I was thinking this morning as I woke up that I forgot to put the recipe. haha Coming up :D
Thanks for sharing this...easy and good for the kids to help with!
ReplyDeleteThanks for linking up at NOBH!
Yum!!! I think our chocoholics should try making there :)
ReplyDeleteHere from the Hop.